INTRODUCTION | My First Blog Post

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So its my first post!
Here I am going to introduce you my blog,about which stuff I am going to write and its purpose,what you people will read here???
You are going to come across different random stuff in my Blog like Makeup acessories,Jewelry,Dresses,Brands,Places Resturants and their  Reviews,work of different organizations,social causes,Heroes of our country,different events going around something related to Cooking Baking,DIY stuff,Fashion,Trends and different ideas,Shopping Hauls,Parenting tips how to deal with babies and toddlers etc

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Milk Bottel Gourd/Dudh waly Kaddu /Loki

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Ingredients Bottel Gourd Ginger Garlic Paste Turmeric Black pepper Salt Milk Instructions Boil bottel gourd Heat oil in a pan Put ginger garlic paste and fry Add turmeric and fry Add black pepper salt and fry Add boiled bottel gourd fry for sometime Add milk and cook till oil comes out yummy milk bottel gourd is ready you can eat it with chappati or white rice Its soo easy to cook and less time consuming must try and give your feed back :)
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Pakistan Day Celebration by Acts of kindness

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Acts of Kindness(an organization known to serve for humanity and to spread smiles by doing random Acts Of Kindness) is going to celebrate 14 August 2017 (70th Indepedence day of Pakistan) with children of SOS village H-11 Islamabad. There is going to be a lot of fun activities like different games,competitions,live music performances and national songs by children of SOS and Team Acts of kindness Every one can participate and donate for this event. Detail of the event is on attached pictures For further details visit following link https://www.facebook.com/events/1400215633407329/?ti=cl https://www.facebook.com/events/1400215633407329/?ti=cl
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Channa Daal Recipe

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Ingredients Lentils (Channa Daal) Oil Water Vegetables Ginger Garlic paste Onions Tomatoes Corriander Green Chillies Spices Salt Red chillie powder Turmeric Corriander powder Cumin Seeds  Solid dried red chillies Instructions Take a pan put 4-5 cups of water and boil it Add lentils Add Salt,Red chillie powder,Turmeric,Cumin seeds and corriander powder Cover pan and let it cook on medium flame Take another pan and heat oil Put onions and fry it till becomes brown Add cumin seeds,green chillies and solid red chillies and ginger garlic paste When lentils becomes soft and cooked completely pour this brown onions,green chillies,cumin seeds and solid dried red chillies over it as tarhka Sprinkle some fresh corriander over it yummy Channa Daal(Lentils) is ready :)
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Ingredients Bitter gourd Onions Tomatoes Fresh Corriander Green chillies Ginger garlic paste Spices Salt Red chillie powder Turmeric powder Hot spices Instructions Heat oil in a pan Fry bitter gourds and take it out in a bowl Now heat oil in pan Put onion,ginger garlic paste and fry Add green chillies and tomatoes and fry Add all spices except hot spice Put fried bitter gourd back mix,cover and let it cook on low flame for 10_15 minutes Add corriander and hot spices at the end mix and fry Delicious bitter gourd and onions (karela piaz) is ready :)
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Ingredients Chicken Oil Vegetables Onion Green Chillies Fresh Corriander Spices Red chillie powder Salt Turmeric Corriander Powder Cumin seeds Curry leaves Black cardamom Green Cardamom Black cumin seeds Star aniseed (Badyaan ka phool) Instructions Heat oil in a pan Fry onions till it turns brown Take it out and spread on a sheet or paper to extract extra oil out to make it cripsy In a blender Take 2 tomatoes Yogurt Blend In a bowl take chicken and marinate with blended tomato sauce and yogurt Heat oil in a pan Fry marinated chicken till oil comes out Add fried brown onions and mix In another pan Heat oil add green cardamom,Black cardamom,Star aniseed,Cumin seeds black cumin seeds and curry leaves fry and pour over chicken and mix Garnish with green chillies and corriander Yummy chicken Qorma is ready :)
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Shaljam Ka bhujia (Turnips)

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Ingredients Onion Tomatoes Turnips Corriander Green chillies Spices Salt Red Chillie powder Turmeric Instructions Cut all the vegetables Heat oil in a pan Put onions and fry for 2 minutes Add all spices and mix it Put tomatoes cover it and let it cook on low flame till it becomes a thick paste Remove lid add turnips Mix it,add 2 cups of water and cover it on low flame let it cook for 10 minutes untill it gets very soft Put corriander leaves and green chillies Let it be the way it is or if you want mashed turnips mash it with cooking spoon and serve it :)
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Recipe Of Pakorhas

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Baby's Nine Months Update

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