Simolina (Souji ka Halwa)

-
Ingredients
Oil/Ghee
Semolina
Sugar
Water
Dry fruits
Instruction
Step 1
Take a pan put half kg simolina in it and fry till it starts changing its color
Take it out
Step 2
Now take a pan heat 1 cup of Oil/Ghee or as much oil you want
Step 3
Put 1 cup sugar or according to your taste in it
fry till it becomes brownish
Step 4
Add dry fruits
Step 5
Put simolina in it,mix and stirr continuously with spoon
Step 6
Add 2 3 cups of water mix and let it cook till simolina gets soft and cooked completely with continously stirring
yummy simolina (souji ka halwa) is ready
Garnish it with some more dry fruits 


Comments

Post a Comment

Popular posts from this blog

Masala Tinda/Apple Gourd Recipe

-
Image
Ingredients Fresh Tinday/ apple gourds Onions Tomatoes Corriander Green chillies Ginger garlic paste Spices Salt Red chilli powder Red chilli flakes Turmeric Cumin Garam masala Qasuri methi Instructions Cut all the vegetables Heat oil in a pan Put ginger garlic paste Add cumin seeds and fry Add Tinday/Apple gourd & fry Add red chillie powder ,red chillie flakes ,qasuri methi,turmeric and mix Add onions & fry Add tomatoes & cook Add salt and garam masala mix it and cover pan for 10 minutes untill everything gets cooked and oil comes out Add corriander and green chillies Enjoy delicious masala tinday :)
Read more

Recipe of Shahi Tukray

-
Image
Ingredients Bread pieces Sugar 1 cup Milk Water Oil Grinded cardamom 4_5 Yellow food color Pistachio and almonds for decoration Instructions 1) Take some water in a pan,put half cup sugar in it and put it on low flame stir slowly time by time until it gets thicken like a sugar syrup 2) Take some milk in another pan put half cup sugar,grinded cardamom and pinch of yellow food color and let it boil till it becomes a thick creamy mixture 3) Take some bread pieces and cut into triangular or rectangular shaped slices fry it in oil 4) Dip bread slices in sugar syrup and set it in a dish one by one 5 ) Pour milky material over it and decorate it with almonds and pistachio  6) Let it cool and enjoy delicious Shahi Tukray
Read more

INTRODUCTION | My First Blog Post

-
So its my first post! Here I am going to introduce you my blog,about which stuff I am going to write and its purpose,what you people will read here??? You are going to come across different random stuff in my Blog  like Makeup acessories,Jewelry,Dresses,Brands,Places Resturants and their  Reviews,work of different organizations,social causes,Heroes of our country,different events going around something related to Cooking Baking,DIY stuff,Fashion,Trends and different ideas,Shopping Hauls,Parenting tips how to deal with babies and toddlers etc
Read more

Karahi Gosht Recipe

-
Image
Ingredients Beef Ginger garlic paste Water Red chilli powder Red chilli flakes Salt Garam masala powder Tomatoes Yoghurt Green chillies Coriander Ginger Instructions Take a pan put some oil in it Add ginger garlic paste fry for some time Add beef in it Put some water and let it boil When water is going to dry put garam masala salt,red chilli powder and red chilli flakes in it fry for some time Then add tomatoes and yoghurt in it Cover pan and let it cook untill tomatoes gets soft Uncover pan put green chillies and coriander on it cook for some more time Have a tasty Karahi Gosht
Read more

Easy Homemade Shawarma

-
Image
Ingredients Vegetables Garlic Ginger garlic paste  Tomatoes Cucumber  Onions Spices  Salt  Black pepper Red chilli flakes Shaan chicken tikka masala Red chilli powder  Others Pita Bread Mayyonaise Chilli Garlic sauce Chilli sauce   Vinegar  Instructions Step 1 Salad Marination Cut tomatoes,cucumber and onion into slices   In a bowl add 10 table spoon of vinegar,salt and black pepper according to taste  Add chopped vegetables mix and leave for half an hour Step 2  For sauce In a bowl add 10 table spoon of mayonnaise,chilli garlic sauce and 2 table spoon of chilli sauce Add chopped 4_5 cloves of garlic,salt black pepper and red chilli flakes  Step 3  Boil chicken pieces remove bones and shred or take boneless chicken pieces Heat oil in a pan Put chicken pieces,add ginger garlic paste salt,red chilli powder,red chilli flakes according to taste Add 2 table spoon of shaan chiken tikka masala Mix and fry till chicken tu...
Read more

Dahi waly Baingan/Egg plants / Brinjals

-
Image
Ingredients Egg plants / brinjals or Biangan Oil Yogurt Water Onions Salt Red chilli powder flakes and solid red chillies Cumin seeds and cumin seeds powder Corriander powder Turmeric Garam masala Karhi patta Instructions Cut egg plants Take water in a bowl add salt and put egg plants in it for 5_10 minutes now remove water Take a grill pan brush some oil and grill egg plants from both sides Set it aside For gravy Take another pan Add oil and put onions fry it till it gets golden brown Add ginger garlic paste Add all spices Mix it and put 1 cup of water cover it and let it cook for 2_3 minutes Now take 2 cups of yougrt whisk it Take another pan put some oil in it cumin seeds solid red chillies and kari patta fry and pour this mixture over yogurt Take a dish Spread layer of gravy then put some grilled egg plants and pour mixture of yogurt over it Make 2 3 layers like this Delicious Yogurt brinjals /Egg plants or baingan ka bha...
Read more

Aloo Ghobi ( Cabbage and Potatoes or Mix Vegetables) Recipe

-
Image
Ingredients Oil Cabbage Potatoes Carrot Tomatoes Onion Green chillies Corriander Ginger Garlic paste Spices Salt Red chillie powder Turmeric Corriander powder Black pepper Instructions Heat oil in a pan Put cabbage fry for some time and take it out Now put some more oil and heat it Put onions and fry it Add ginger garlic paste and tomatoes fry till tomatoes gets soft you can add some water (I also add whole garlic at this stage in all vegetables and lentils because its good for digestion,later on we peel it and eat with the dish ) Add potatoes and carrot and fry till it changes its color Add all spices  Put water and cover it till tomatoes and carrots gets cooked Add cabbage back Cover and let it cook for 20_30 minutes on low flame Delicious aloo ghobi or mix sabzi (cabbage potatoes or mix vegetable) is ready :)  Add green chillies  and corriander at the end
Read more

Easy Dahi Phulki Recipe

-
Image
Ingredients Graham flour (Baisan) Baking soda Salt Sugar Yoghurt Oil Water Cumin Seeds Instructions Step 1 Take a bowl add cumin seeds,pinch of baking soda,half tea spoon salt,half cup of graham flour or according to amount of phulkis you want Add water to make a thick paste,its consistency should be like consistency of ketchup. Step 2 Now heat oil in a pan start pouring this paste with spoons in round shapes one by one Let it cook till it turned golden brown from both sides Step 3 Now take phulkis out and pass from cold water to make it soft Extract extra water Step 4 Now take a bowl Add 1 cup of yoghurt,powdered sugar according to your taste,cumin seeds and whisk Add phulkis in it Sprinkle some chart masala and cumin seeds over it Yummy and easy dahi phulkis are ready :)
Read more

KFC Style Chicken Stripes

-
Image
Ingredients Boneless chicken Egg Oil All Purpose flour Bread crumbs Soya Sauce Vinegar Chilli sauce Spices Salt Black Pepper Instructions Cut chicken breast in stripes  Marinate chicken in salt,black pepper, vinegar,soya sauce and chillie sauce and leave it for 20-30 minutes In a bowl take 1 egg and beat  Take some bread crumbs and take half cup of all purpose flour add salt and black pepper in all purpose flour and mix  Now take chicken stripes one by one coat it with all purpose flour mixture then dip in beaten egg and then coat it with bread crumbs and leave it aside Heat oil in a pan and fry chicken stripes one by one on medium flame till it becomes golden brown Yummy chicken stripes are ready :) 
Read more

Fresh Beans and Potatoes ( Phalian Aloo) Recipe

-
Image
Ingredients Oil Vegetables Freshbeans Potatoes Ginger Garlic paste Onions Tomatoes Corriander Spices Salt Red chillie powder Corriander powder Turmeric Cumin Seeds Instructions Cut all the vegetables Heat oil in a pan Sauté cumin seeds and ginger garlic paste Add Potatoes and  fry Add onion and a whole garlic (I put it in all vegetables and lentils because later on you just have to peel it and eat while eating that dish its soo good for digestion) Fry for some time and add fresh beans mix and fry Add all spices mix and fry for sometime  Add tomatoes Cover and cook for some time on medium flame so that tomatoes gets soft At the end add some corriander over it Yummy Fresh Beans Potatoes (Phalian Alloo) is ready :) 
Read more