Soft and Foamy Mix Vegetable Pakorhas Recipe

Ingredients
Gram flour
Cumin seeds
Black cumin seeds
Red chilli powder
Salt 
Chilli flakes
Dry coriander
Pinch of soda

Baking powder
Vegetables
Onions
Tomato
Potato
Green onions
Green chillies
Fresh coriander

Instructions 

Step 1
Mix all the dry ingredients

Step 2

Add a little bit of water to make a thick paste 

 
Step 3

Cut all vegetables like this

Step 4

Mix in paste 

Step 5

Heat oil in a pan
Put paste mixed with vegetables with spoons in oil one by one in round shapes one by one 

Step 6

When one side gets brown turn the other side
Cook on medium flame
When both sides turned light golden brown
Take them out one by one and spread on tissue paper or newspaper to extract extra oil 

You can also make only Potato,Brinjals or Green chilli Pakorhas by dipping in  same mixture like this 

 Then fry same like that

and its done 

Yummy pakorhas are ready
You can serve it with green chutni or ketchup :)