Homemade Jalebi Recipe

Ingredients
All purpose flour
Corn flour
Baking powder
Sugar
Oil
Water
Yeast
Food colour (optional)

Instructions
Take 8 spoons of all purpose flour
Add 1 spoon of yeast,1/2 spoon of baking powder and 2 spoons of corn flour

Add water and mix to make a thin paste
consistency should be like consistency of ketchup
Leave this mixture for 1 hour
After that pour this mixture in a squeezing bottel or piping bag with round tip
Heat oil in a pan and start pouring this mixture in oil by making round shapes starting from inner side fry till it turned golden brown in color

For Sugar Syrup
Mix 1 cup of sugar in 1 cup of water put 2 cardamoms in it and boil till it gets thicken
I added food color also but its optional

Put this mixture close to the place where you are frying jalebis so that you can immediately put fried jalebis in this sugar syrup

Leave jalebis in sugar syrup for sometime then take it out in serving dish one by one
yummy jalebis are ready :)

You can serve it the way it is or by dipping it in warm milk like this